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Hon Mirin

Tassya Hon Mirin

because it contains a MINIMUM AMOUNT of koji and rice, which is used so that it can be called “HON MIRIN"

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TASSYA Hon Mirin

In Japan we love eating “NIMONO”, meaning simmered dish, which is a classic Japanese dish using mirin combined with sake and soy sauce. Anything from fish to vegetables and meat is commonly cooked in this way with the same combinations of sauce, so mirin is certainly an essential Japanese ingredient.

hon mirin hon mirin factory

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